Puke-Puke

I learned this dish from a friend who is from Ilocos.   I actually got curious of this dish because of its name.  I tried cooking it.  Surprisingly it’s easy to cook and taste good.

Hope this will add up to your everyday dishes.

Happy Cooking!

Yetti

Puke-Puke

Ingredients:

3 -4 pieces medium size eggplants

1/8 kilo ground pork

4 cloves garlic chopped

1 white onion sliced

1 tomato sliced

3 tablespoons of cooking oil

2 eggs beaten

Salt and pepper

Directions:

1.  Grill eggplants until soft.  Peel the skin.  Smash. Set aside.

2.  In a pan, pour in oil.  Let it heat.  Sauté garlic then add ground pork until its golden brown or cooked.

3.  Add the smashed eggplants, tomato and onions.

4.  Add salt and pepper to taste.

5.  Add eggs.  Let it cook.  Plate and serve it with rice.